The Department of Health, the Food Standards Agency, and devolved administrations in Scotland, Northern Ireland and Wales in collaboration with the British Retail Consortium have produced a handy guide to creating a front of pack (FoP) nutrition label for pre-packed products sold through retail outlets.
The guidance supports the development of front of pack nutrition labels that are compliant with the UK Health Ministers’ Recommendation on the use of colour coding as an additional form of expression and with EU Regulation No. 1169/2011 on the provision of food information to consumers (EU FIC).
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